Leo van Kempen

Specialty bakery

Leo van Kempen is a traditional bakery, with its origins in the year 1923. Now, three generations later, we still produce our bread products in the traditional way, which we sell mainly through wholesalers in the cheese and food sector.

With high-quality products such as kletzenbread, fruit bread, artisanal toast, fruit bread with chocolate and mini fruit bread snacks, Bakkerij Leo van Kempen is distinctive in the cheese specialities market.

About us

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